What oil?#7977 By Mark M - Mon Dec 25, 2017 5:14 pm - Mon Dec 25, 2017 5:14 pm #7977 To cook your roast potatoes? Merry Christmas everyone! REgards, Mark
What oil?#73499 By PeteF - Mon Dec 25, 2017 5:16 pm - Mon Dec 25, 2017 5:16 pm #73499 20/50 beef dripping anything else and you risk seizure of your sprouts. Classic C5 Euro 4 at the moment. Also CBf250.
What oil?#73500 By ric - Mon Dec 25, 2017 5:57 pm - Mon Dec 25, 2017 5:57 pm #73500 Goose fat, also great on qwismas quackers as well
What oil?#73501 By Paul M H - Mon Dec 25, 2017 8:22 pm - Mon Dec 25, 2017 8:22 pm #73501 Extra Virgin Olive Oil
What oil?#73502 By Dennis C - Mon Dec 25, 2017 8:49 pm - Mon Dec 25, 2017 8:49 pm #73502 Mark, you know how to wind people up?, an oil question at Christmas indeed?, Shocking.
What oil?#73503 By Scalyback - Mon Dec 25, 2017 10:29 pm - Mon Dec 25, 2017 10:29 pm #73503 And tyre pressures. OR, how much should you loosen your belt after the roast turkey meal? Talk about stuffing! REOC 15084 Tabellarius de verbis. Ostensor gaudium
What oil?#73504 By Alan R - Tue Dec 26, 2017 1:16 am - Tue Dec 26, 2017 1:16 am #73504 Oh dear !!------- those replies really "Sleighed" me !!...........Ride Safe!!......Live Long and Prosper !!
What oil?#73505 By papasmurf - Tue Dec 26, 2017 10:01 am - Tue Dec 26, 2017 10:01 am #73505 Duck fat, there is always loads of it in the large tin of preserved duck my wife and I always have every Christmas.
What oil?#73506 By albert - Tue Dec 26, 2017 10:32 am - Tue Dec 26, 2017 10:32 am #73506 For roast spuds I would recommend a good vegitable oil like CASTROL'R' for that unique flavor!
What oil?#73507 By albert - Tue Dec 26, 2017 10:32 am - Tue Dec 26, 2017 10:32 am #73507 For roast spuds I would recommend a good vegitable oil like CASTROL'R' for that unique flavor!
